Atzaró Agroturismo Hotel and Spa Ibiza

Atzaró Agroturismo Hotel and Spa is one of a kind place, located in the beautiful island of Ibiza, this exclusive and luxury accomodation, is one of Europe’s leading travel destinations.

The experience focuses on feeling nature everywhere. Because of its thirteen-hectare estate, the amazing gardens, pools, courtyards, vegetable gardens, orange farm and village rooms, you feel connected with yourself in a very deep and relaxing way.

For me, when  you want to pamper and take care of yourself, you have to visit a place that offers you the perfect combination to do it, and because of the stunning amenities Atzaró Agroturismo Hotel and Spa is definetly the one.

The Spa

In this place, everything is about wellness. It allows you to relax and have the holistic experience side of agroturismo, inside the amazing and natural atmosphere. It has sauna, hammam, sauna pod, gym, yoga, pilates, beauty and body treatments.

The treatments in this Hotel & Spa, are design for you to be in harmony with nature. One of the best thing that I loved about the spa, are the cabins of the treatments. They are located in the middle of the estate between orange groves and gardens. Everything reminded me to my visit through Asia and I felt very relaxed.

During my visit to the spa, I tried a facial with the organic Lavender and white Clay Mask, one of the signature products of the spa. The smell of the mask is amazing and it left my skin feeling smooth and noticeably hydrated, healing some of the sun damage my skin had suffered after spending so much time on the beach and on a boat.

The visit

Atzaró Hotel & Spa was the highlight of my trip to Ibiza. It reminded me of the basic concept of wellness, to take care of yourself in every aspect, and they focus the experience in this. I enjoyed every part of the natural and luxury facilities. The concept is chic, and it has the essence of Ibiza glamour with great quality and comfort.

The restaurant

Through my visit, I had the opportunity to try organic Mediterranean food with ingredients grown on the estate. Vegetables, fresh herbs, fruits are plucked daily from the Artazó Vegetable garden,  and meats and fish are locally sourced. I loved the farm-to-fork concept and the food is amazing.

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